Name: Blueberry Muffin Smoothie
Prep time: 2 min
Cook time: 3 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: 1 cup frozen wild blueberries (or regular blueberries); 1/2 cup Greek yogurt; 1 tablespoon peanut butter; 1 teaspoon vanilla extract; 1/2 cup almond milk; 1/2 teaspoon ground cinnamon; 1-2 pinches of dark brown sugar; 1-2 pinches of ground ginger powder; 1-2 pinches ground nutmeg

Ingredients

Units Scale

1 cup frozen wild blueberries (or regular blueberries)
1/2 cup Greek yogurt
1 tablespoon peanut butter
1 teaspoon vanilla extract
1/2 cup almond milk
1/2 teaspoon ground cinnamon
1–2 pinches of dark brown sugar
1–2 pinches of ground ginger powder
1–2 pinches ground nutmeg

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Instructions

To a blender, add the yogurt first, followed by the rest of the ingredients.
Blend for a minimum of 3-4 minutes.
Pour the smoothie onto a glass cup and enjoy!

Notes

*For smoothie recipe variations and more, scroll down!

Author: Ella Waterworth
Prep Time: 2 minutes
Cook Time: 3 minutes
Category: Smoothie
Cuisine: American
Diet: Vegetarian

Nutrition

Serving Size: 1 smoothie
Calories: 319
Sugar: 24.3g
Fat: 12.8g
Carbohydrates: 34.6g
Fiber: 5.8g
Protein: 16.4g