This healthy, refreshing tropical Avocado Raspberry Smoothie is the perfect way to start your day. It’s easy, quick, tasty, and full of nutrition.
This avocado raspberry smoothie packs a great amount of fiber, and it’s relatively low on sugar and carbs compared to other fruit smoothies.
It can also be suitable for diabetics.
Avocado smoothie recipe only calls for 3 simple healthy natural ingredients.
The result is a cold, thick delicious not too sweet drink, that’s going to fill you up for hours. It’s also low on calories, naturally dairy-free, and vegan!
The avocado provides creaminess, the raspberries – sweetness and the coconut water – the refreshing notes.
We used frozen raspberries for this smoothie – but you can use fresh ones as well. However, we recommend you add some ice to make it cold and refreshing.
Why this smoothie is so incredible:
-> it’s Low On Calories
-> It Contains Loads of Nutritious Goodness
->It’s Super Delicious
-> It’s Packed With Fiber
->It Has a Good Dose Of Protein
->It’s Done In Under 5 Minutes
A must-make 3-ingredients avocado raspberry avocado smoothie, perfect for breakfast.
How To Make Avocado Raspberry Smoothie:
You will need:
2. Frozen Raspberries
3. Coconut Water
Once you peel and remove the pit from the avocado, all the ingredients go in a blender and are blended until smooth.
Serve and enjoy.
That’s it – it’s a super easy and delicious smoothie recipe.
A full recipe breakdown and measured ingredients are below.
More Low-Carb Smoothie Recipes:
We hope you like this Tropical Avocado Raspberry Smoothie recipe! Any thoughts, or things you have tried that work better, feel free to drop us a comment below. We are here to learn, just like you.
Tropical Avocado Raspberry Smoothie
- 1/2 large avocado peeled and pitted
- 1 cup/120g of frozen raspberries
- 3/4 cup/180ml of coconut water
- Prepare the avocado.
- Add all ingredients to a blender and blitz until smooth.
- Serve and enjoy!