Watermelon smoothie bowl that is absolutely perfect for the summer. It’s like eating frozen watermelon, which immediately refreshes your whole body., and cools you down.
This is a thick watermelon smoothie bowl that only needs 3 ingredients, yep, 3 ingredients. All you need is a freezer and a food processor, and you are good to go.
Do you ever buy watermelon, eat a bit, and then you have like half a watermelon leftover and you haven’t got a clue what to do with it? Yeah, that’s basically us.
The idea of buying watermelon is always great, but after you have had a couple of slices, you are kinda done.
This watermelon smoothie bowl recipe came to life thanks to some leftover watermelon we had leftover that we needed to use.
Our first thought was to freeze the slices of watermelon so that we can have like a frozen watermelon ice cream type of thing, but then we were like, “what if we blend it?”
We were worried that if we blended the watermelon by itself it won’t have a stable structure, so we thought to add a banana to create a more creamy consistency. And it worked great!
How to Make a Watermelon Smoothie Bowl
You will need:
1. Frozen Watermelon Chunks
2. Ripe Banana
3. Dairy-Free Milk
Oh yes, this watermelon smoothie bowl is dairy-free and suitable for any diet.
More Smoothie Bowl Recipes:
Anyway, we hope you like this recipe as much as we do!
We hope you like this refreshing watermelon banana smoothie bowl recipe! Any thoughts, or things you have tried that work better, feel free to drop us a comment below. We are here to learn, just like you.
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Watermelon Smoothie Bowl
- 1 Food Processor
- 2 cups/300g of frozen watermelon
- 1 large ripe banana
- 100 ml of dairy free milk
- Add all the ingredients to a food processor, then blitz until smooth.
- Serve and enjoy!