Ingredients
Units
Scale
- 2 cups/300g of watermelon chunks
- 1 cup/220ml of cold water
- 1 large banana
- 5–6 ice cubes (optional)
Instructions
- Add the banana, watermelon, and water into a blender and blitz until smooth. About 2-3 minutes.
- Pour into serving cups and add ice cubes if you like.
Notes
Best consumed straight away.
- Prep Time: 3 minutes
- Cook Time: 2 minutes
- Category: Breakfast, Drinks
- Cuisine: Mediterranean
Nutrition
- Calories: 101
- Sugar: 22
- Fat: 0.3
- Carbohydrates: 28
- Fiber: 2.2
- Protein: 1.6