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Vegan Protein Shake Recipe

Vegan Protein Shake Recipe (No Powder)

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Boost your energy and nourish your body with this vegan protein shake recipe. Packed with plant-based protein, antioxidants, and fiber, it’s a tasty way to stay fit!

  • Total Time: 5 minutes
  • Yield: 1 1x

Ingredients

Units Scale
  • 1 cup frozen mango slices
  • 2 tbsp peanut butter (unsweetened)
  • 1 tbsp chia seeds
  • 2 tbsp cacao powder
  • 1 handful of spinach
  • 1 tsp agave or maple syrup
  • 1 cup unsweetened almond milk (unsweetened)

Instructions

  1. Prepare all your ingredients and measure them as listed in the ingredient list.
  2. Add all the ingredients starting with the spinach, liquid and frozen mango to a high-speed blender and blitz until smooth. For about 4-5 minutes.
  3. Serve and enjoy!

Notes

Best consumed straight away, however, you can take it with you and drink it on the go too.

  • Author: Ella Waterworth
  • Prep Time: 2 minutes
  • Cook Time: 3 minutes
  • Category: Protein Shake, Smoothie
  • Cuisine: American

Nutrition

  • Calories: 470
  • Sugar: 30
  • Fat: 25
  • Carbohydrates: 55
  • Fiber: 17
  • Protein: 16.5