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Jackfruit Smoothie Bowl

Vegan Jackfruit Smoothie Bowl

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Dive into a tropical delight with a Jackfruit Smoothie Bowl, blending sweet, exotic jackfruit with creamy base and topped with vibrant, fresh fruits for a nutritious feast.

  • Total Time: 5 minutes
  • Yield: 1 1x


Units Scale
  • 1/2 cup drained jackfruit from a can
  • 1 cup of frozen banana slices
  • 1 cup of frozen strawberries
  • 1 tbsp of peanut butter
  • 1/4 cup of dairy-free milk


  1. Drain and rinse the jackfruit if using from a can. Add all the ingredients to a high-speed blender, or a food processor and blend until smooth. For about 3-4 minutes.
  2. Dollop the smoothie onto a bowl, and add your favorite toppings!


*For recipe notes, smoothie benefits, and more, scroll down!

  • Author: Ella Waterworth
  • Prep Time: 3 minutes
  • Cook Time: 2 minutes
  • Category: Smoothie Bowl
  • Cuisine: American
  • Diet: Vegan


  • Serving Size: 1 smoothie bowl
  • Calories: 313
  • Sugar: 33g
  • Fat: 2.2g
  • Carbohydrates: 54.1g
  • Fiber: 6.6g
  • Protein: 7.8g