Ingredients
Units
Scale
- 1 cup frozen banana slices
- 2 tbsp creamy peanut butter (unsweetened)
- 2 tbsp Low-fat Greek yogurt
- 1 tbsp flaxseeds (or chia seeds)
- 1/2 cup almond milk (unsweetened)
Instructions
- To a high-speed blender, add the banana and yogurt first, followed by the rest of the ingredients.
- Blend for 2-3 or until smooth.
- Pour into a glass cup and enjoy!
Notes
*For recipe notes, smoothie benefits, and more, scroll down!
- Prep Time: 2 minutes
- Cook Time: 3 minutes
- Category: Smoothie
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 smoothie
- Calories: 412
- Sugar: 19g
- Fat: 23g
- Carbohydrates: 44g
- Fiber: 8g
- Protein: 16g