Ingredients
Units
Scale
- 1 cup/150g frozen blueberries
- 2 cups of watercress (preferably organic)
- 1/2 apple (diced and cored)
- 1 tbsp almond butter (unsweetened)
- 1 cup/230ml almond milk (unsweetened)
Instructions
- Wash the cress very well.
- Measure your ingredients as listed.
- Add the cress and frozen blueberries to your blender or nutribullet first, followed by the rest of the ingredients.
- Blend for about 3-5 minutes, until you achieve a creamy and smooth consistency.
- Serve and enjoy!
Notes
Best consumed straight away. However, you can take it with you on the go too!
- Prep Time: 2 minutes
- Cook Time: 3 minutes
- Category: Drink, Smoothie
- Cuisine: American
Nutrition
- Calories: 275
- Sugar: 25
- Fat: 12
- Carbohydrates: 36.1
- Fiber: 8
- Protein: 5.3